Wordless Wednesday: Ready to set sail

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Sailing the Adriatic

I am finally going sailing again! It was a long pause, during which I was invited to join a group of friends for more then a few times but there was always another priority to take care of.

Now I have decided I have had enough of it. Everything will have to wait for 5 days. It will not be a long trip, but I am sure we will have a great time.


End of March is still quite early in the season for a sailing trip, but this means we are not going to spend a fortune on boat rental.
I am hoping for some sun, but I guess it is all up to weather gods and their generosity.

We are starting at Rogoznica (Croatia) and will probably be sailing in the direction of islands Vis and Jabuka. Precise sailing plan will be based on actual weather conditions at the time of departure.

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What to eat and drink in Berlin?

Almost everywhere I go I first try some traditional local cuisine. I like good food, but usually I'm on a tight budget so I have to make some compromises.

In most cases locals know where to point you to if you explain what you are looking for. Good food guides are usually also a safe bet.

In Berlin we took that approach only one time - when we were looking for some decent local restaurant with traditional food.
From the praise of everyone we asked, we expected something really special. Well it wasn't. Don't get me wrong... it was OK, but still far from delicious. Traditional dishes mostly consist of pork and sausages in countless variations and are usually offered with cabbage and potato.


Every other place we eat at was chosen by lucky chance and all were excellent.
We tried Vietnamese, Italian and Turkish cuisine. If you like to try something new, you can find almost everything in Berlin.
Of the places I have visited so far, only London had such variety.

If you want to eat for a few Euros, there is a fast food restaurants almost on every corner. Most of them are Turkish kebab places. In some quarters of Berlin they are situated literary one next to another down the whole length of the street. Along with that nicely goes a glass of beer.
I was surprised how cheap actually beer was. A half litre bottle was usually between €2 and €4, but during happy hour in our hostel we drank it for only a Euro and those were not some no name beers, but brands like Augustiner beer and Erdinger Beer

The thing Germans know well is definitely beer. They know how to brew it and they also know how to drink it - a lot of it. Every year they drink 110 litres (that's 29 US gallons!) of beer per capita.


Berlin also offers a lot to those who like to enjoy themselves no matter the price. Everyone can get a taste of luxury and treats himself with a cup of coffee overlooking the largest German city. You can do that on the top of the Berlin TV Tower (Fernsehturm). The elevator ride to the revolving restaurant near the top of the 365 meter high 'toothpick' will cost you 5 Euro which is probably still better then the 986 stair alternative.
Tempting three-course meals at the highest restaurant in the city start at 27 Euros or splash out on a Büfett from 42 Euros per person.

You want it Berlin has got it! An authentic kebab for a couple of Euros next to the subway entrance or a posh dinner in the sky for a little bit more... the choice is yours.

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